Kiddie Academy of O’Fallon Receives Food Safety Award

In 2007, the Division of Environmental Health and Protection established its 24 Carrot Gold Food Safety Excellence Award program to recognize the food service facilities in St. Charles County that exceed safety standards.

“To be eligible for consideration, 24 Carrot Gold Food Safety Excellence Award winners cannot have any critical violations within the past year and no more than six non-critical violations over the same time period. In addition, at least 90 percent of the facility’s food managers must have completed a food safety certification class.”

This year, Kiddie Academy of O’Fallon was nominated by the community and received the 24 Carrot Gold Food Safety Excellence Award.